• vegan
  • thirdpartytested
  • gmpcertified
  • gmofree
  • madewithlove

Super Greens - Original

Nourish your body with Super Greens natural organic vegetable powder. Contains spirulina, chlorella, fruits & veggies, probiotics, and enzymes.
  • Improve Your Nutrition
  • Boost Your Energy
  • Boost Your Brain Power
  • Support Your Immune Health
  • Improve Your Digestive Health
$27.95 In Stock

Super Greens To Boost Your Energy and Nutrition

  • Improve Your Nutrition

    The blend of fruits and vegetables in Super Greens is ground into a fine powder to give you a potent boost of micronutrients that can be absorbed by the body quickly and easily. 1 Proper intake of fruits and vegetables in a well-balanced diet helps to promote overall health and wellness. 2

  • Boost Your Energy

    Super Greens is packed with phytonutrients to help promote healthy energy levels without the crash you get from caffeine, sugar or energy drinks. 3,4

  • Boost Your Brain Power

    The vitamins and minerals in Super Greens fuel your brain to help support focus, clear thinking and a healthy attitude.5,6

  • Support Your Immune Health

    Super Greens is a good source of the antioxidant Vitamin C and includes naturally sourced herbs that promote healthy detoxification and immune function.7

  • Improve Your Digestive Health

    A blend of dairy-free probiotic cultures gives you the good bacteria and enzymes needed for your gut to extract maximum nutrition from Super Greens and everything else in your diet. We also included the prebiotic inulin to help feed the bacteria in your digestive tract.8,9

Health Benefits
Health Benefits

A One-Scoop Superfood Solution To Getting All Your Favorite Greens

A heroic blend of organic superfoods plus dairy-free probiotics, fiber and enzymes.

This is the green powder we developed for our most health-conscious friends who want to supercharge their day with energy, immune support, healthy digestion … the whole works … in just one scoop.

Plant-based superfoods really are pretty super and we try to eat a diversity of them in our diets. But we’re the kind of people who never want to miss out on anything and as you may have discovered yourself, it’s pretty hard to plate up spirulina and chlorella and dulse and ginkgo and acai and broccoli and prebiotic inulin and all the other amazing superfoods every day.

No need to knock yourself out. We’ve done the hard work—all the research, formulation and sourcing—to create the most comprehensive, premium quality, organic, vegan, straight up awesome super greens blend ever—so that all you need to do is scoop and stir.

The ingredients inside Super Greens - Original

  • Comprehensive: It’s All In There

    We set out to make the most comprehensive blend of greens powder on the market. Until we created Super Greens, we were always supplementing the green powders in our cupboard with more green powders. It got tiresome. We wanted everything all in one scoop, so we made Super Greens.

  • 100% Organic, Non-GMO and Vegan

    We believe that nutritional supplements should be like mother’s milk: full of good stuff, but nothing extra and easy for your body to absorb. We are relentless about sourcing the best, most ethically produced ingredients available. Super Greens is non-GMO, vegan and certified organic.

  • Tested and True

    Super Greens is third party tested. Each batch is certified before it ships to ensure you’re getting all the good stuff.

  • Maximum Boost: Helping Your Body Absorb Nutrients

    The most nutrient-rich supplement is worthless if your body can’t extract the good stuff. We add enzymes and dairy-free probiotics to help your digestive system absorb maximum benefit from Super Greens and everything else you eat.

  • Fresh Taste

    As one of our customers has written, our Super Greens taste, well, green. The flavor is fresh and honest, like spring in Canada. Which is where we’re from. We add little naturally sourced monk fruit extract for a hint of sweetness without any added calories. Drink it neat with water or add it to a smoothie or juice.

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Supplement Facts

Serving Size: 1 Scoop (8 g)
Servings Per Container: 30
Amount per serving % Daily Value
Calories 30
Total Fat 0 g 0%
Saturated Fat 0 g 0%
Trans Fat 0 g 0%
Cholesterol 0 mg 0%
Sodium 20 mg 1%
Total Carbohydrates 5 g 2%
Dietary Fiber 2 g 7%
Total Sugar 2 g
* Percent Daily Values are based on a 2000 calorie diet
† Daily Value (DV) not established
  • Herb Identification We Test For
    Herb Identification

    Chromatography

    We confirm the identity of each herb by using a highly specific and accurate test method based on chromatographic fingerprinting.

  • Microbial Testing We Test For
    Microbial Counts

    Pathogens

    The raw ingredients and final supplement are tested for concerning pathogens.

  • Heavy Metals Testing We Test For
    Heavy Metals

    Not the music

    The raw ingredients and final supplement are tested for arsenic, cadmium, mercury, and lead.

  • Amount Testing We Test For
    Potency

    Third Party

    We work with third party labs to test the amount of vitamins, minerals, and specific active ingredients.

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Resources

The science behind the claims

  • Factors affecting the rate of hydrolysis of starch in food
    Snow P, O'Dea K. Factors affecting the rate of hydrolysis of starch in food. Am J Clin Nutr. 1981;34(12):2721.
  • Critical review: Vegetables and fruit in the prevention of chronic diseases
    Boeing H, Bechthold A, Bub A, et al. Critical review: Vegetables and fruit in the prevention of chronic diseases. Eur J Nutr. 2012;51(6):637-663.
  • Energy drinks: What is all the hype? the dangers of energy drink consumption
    Rath M. Energy drinks: What is all the hype? the dangers of energy drink consumption. J Am Acad Nurse Pract. 2012;24(2):70-76.
  • Phytonutrients as therapeutic agents
    Gupta C, Prakash D. Phytonutrients as therapeutic agents. Journal of Complementary and Integrative Medicine. 2014;11(3):151-169.
  • Physiological role of antioxidants in the immune system
    Bendich A. Physiological role of antioxidants in the immune system. J Dairy Sci. 1993;76(9):2789.
  • Plant metabolites and nutritional quality of vegetables
    Hounsome N, Hounsome B, Tomos D, Edwards‐Jones G.Plant metabolites and nutritional quality of vegetables. J Food Sci. 2008;73(4):R48-R65.
  • Role of fruits, nuts, and vegetables in maintaining cognitive health
    Miller MG, Thangthaeng N, Poulose SM, Shukitt-Hale B. Role of fruits, nuts, and vegetables in maintaining cognitive health. Exp Gerontol. 2017;94:24-28.
  • An update on the use and investigation of probiotics in health and disease
    Sanders ME, Guarner F, Guerrant R, et al. An update on the use and investigation of probiotics in health and disease. Gut. 2013;62(5):787-796.
  • Inulin: Properties, health benefits and food applications
    Shoaib M, Shehzad A, Omar M, et al. Inulin: Properties, health benefits and food applications. Carbohydr Polym. 2016;147:444-454.